Spring
Spring has finally sprung which means we've finally got more options available when it comes to fresh fruits and veggies.
Check out the following recipes to get started: Strawberry Milkshake (no ice cream), Strawberry Matcha Latte, Asparagus Green Spring Salad, Raspberry Chocolate Chia Pudding and Asparagus Lemon Walnut Pasta.
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Lemon Ginger Turmeric Shot
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Mango Habanero Salsa
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Protein Overnight Oats without Protein Powder
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Biscoff Coffee
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French Toast (Without Milk)
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Mango Mocktail
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Homemade Salsa (with Canned Tomatoes)
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Loaded Veggie Nachos
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Sorghum Porridge
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Waffles without Milk
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Overnight Weetabix
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Oat Milk Matcha Latte (Iced & Hot)
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Butter Bean Curry
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Tofu Bolognese
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Tofu Ground Beef
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Coconut Basmati Rice
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Vegan Couscous Salad
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Honey Oatmeal
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Indian Tofu Curry
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Chocolate Walnuts
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Barley Porridge
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Silken Tofu Smoothie
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Chocolate Chips Hot Chocolate (without cocoa powder)
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Chocolate Covered Grapes
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Chia Pudding with Yogurt
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Chocolate Dates
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Chia Pudding with Coconut Milk
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Chia Pudding With Almond Milk
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Cold Brew Concentrate
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Vegetarian Charcuterie Board
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Decaf Cold Brew
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French Press Cold Brew
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Skinny Iced Caramel Macchiato
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2-Ingredient Caramel Sauce
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Banana Carrot Smoothie (3 Ingredients)
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Frozen Mango Smoothie (without banana)
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Vegan Banana Cookies (Gluten Free)
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Strawberry Milkshake Without Ice Cream
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Banana Milkshake without Ice Cream
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Guacamole Sandwich