Mango Salsa
Recipe
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Ingredients
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For a less spicy salsa, remove the habanero seeds. Then add all of the chopped ingredients to a mixing bowl.
Step 1
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Season with salt and lime juice and stir until well combined.
Step 2
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For the roasted version, put all of the veggies onto a cookie sheet lined with parchment paper.
Step 1
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Roast at 350F for 25-30 minutes or until veggies are soft and mushy.
Step 2
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Add all of the ingredients to a food processor.
Step 3
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Blend until a smooth paste forms.
Step 4
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- Dipping Sauce - Tacos & Burritos - Burgers & Wraps
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