Butter Bean Curry

Ingredients

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Fry onion, garlic and ginger. Then add all the spices.

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Add chopped tomatoes and let simmer on low until the sauce thickens.

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Add veggie broth, butter beans and salt and let simmer for 10 minutes.

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Pour in coconut milk and give it a good stir. Serve alongside some rice or naan.

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Butter Bean Curry

Creamy

vegan

Ingredients

Fry onion, garlic and ginger. Then add all the spices.

Step 1

Add chopped tomatoes and let simmer on low until the sauce thickens.

Step 2

Add veggie broth, butter beans and salt and let simmer for 10 minutes.

Step 3

Pour in coconut milk and give it a good stir. Serve alongside some rice or naan.

Step 4

SWIPE UP

for the full recipe

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