Barley Porridge
Creamy
4 ingredients
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Ingredients
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Add
pearl barley
to a
blender
jug or grinder.
Step 1
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Pulse
until you end up with a texture that resembles very
coarse flour.
Step 2
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Add all the
barley, water, milk
and
maple syrup
to a medium saucepan and bring them to a gentle
simmer
.
Step 3
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Let simmer
for around 25 minutes.
Stir
constantly to break up any lumps.
Step 4
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Adjust
texture and sweetness and serve with
toppings of choice!
Step 5
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